in category Wild Game Recipes
1 duck, cut in half lengthwise
2 lg. apples, cored and sliced
2 lg. onions, peeled and sliced
Salt and pepper to taste
In a baking dish, place the onions and apples. Put duck halves on top of onions and apples, breast side up. Cover and bake at 325 degrees for 1 hour or until duck is tender depending on size of duck. Uncover and place under broiler until duck is brown.
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