in category Vegetarian & Vegetable Recipes
Ingredients (use vegan versions):- 1 cup of whole wheat bulgur
- 4 green onions
- 1 Roma tomato or equivalent of sun dried tomato
- 3 garlic cloves
- 2 teaspoon curry powder
- chili powder to taste
- water
Directions:Bring 2-3 cups of water to a boil, addthe bulgur stir and return to boil. Let boil for 10 minutes, reduce heatto low. Chop green onions and garlic, add tobulgur, stir well. Turn up heat tomedium for 5-8 minutes. You may need to add a little morewater during this time, so watch thepot!! Chop tomatoes, do not remove seeds,and add to bulgur mixture. Reduce heat again and let simmer untilwater has almost cooked out. Serve warm or cold. Serves: 4 Preparation time: 15 minutes
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