in category Crock Pot Recipes
6 to 8 boneless, skinless chicken breast halves
2 tablespoons butter
1 can 7-Up
1 teaspoon seasoning salt
1 teaspoon parsley flakes
Place chicken in bottom of crockpot. Add butter.
Mix 7-Up with salt and parsley. Pour over top. Cover and cook on LOW for 6 to 8 hours.
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