in category Cake Recipes
2 cups apples
1 tbl. sugar
1 tsp. cinnamon
3 cups flour
3 tsp. baking powder
1/2 tsp. salt
2 cups white sugar
1/2 cup vegetable oil
1/2 cup applesauce
1/4 cup orange juice
2 tsp. vanilla
4 eggs
1/2 cup chopped nuts
1/2 cup raisins
In a small bowl combine the apples, sugar and cinnamon.
In a large bowl, combine 2 cups sugar, oil, orange juice,applesauce and eggs. Beat at medium speed until well blended. Add flour mixture, fold in the apple mixture, nuts, and raisins.Bake in a greased and floured 10 inch bundt pan for 55-60 minutes. Cool in pan 10 minutes, invert onto serving platter.
Dust with powdered sugar.
Or top with a caramel sauce:
1/2 cup sugar
1/2 cup brown sugar
1/2 cup cream
1/2 cup butter
Combine ingredients in a saucepan over medium heat. Boil, stirring continuously for 2 minutes.
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