in category Cookie Recipes
1 cup butter
1/2 cup sugar
1 tsp. almond extract
2-1/3 cups flour
Cream the butter. Gradually add sugar and beat until light and fluffy. Beat in egg and extract. Gradually blend in flour. Fill a cookie press with 1/4 cup of dough at a time. Form desired shapes on an ungreased cookie sheet.
Bake at 350* for 8-10 minutes.
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